Use campus as showcase for urban agriculture
We already have several edible garden projects on campus run by student and community groups...Santropol Roulant even does apiculture. We saw canteloupes and tomatos grown in front of James Admin. We have an orchard. Wouldn't it be fun if we grew more fruits and veggies on campus and used it as a delicious showcase of the tertiary and/or experiential learning opportunities that can be provided by urban agriculture?
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